At the start of the year - just into lockdown - I wrote a post about collecting seed. I thought now was about the right time to do an update as we have finished harvesting much of the summer produce. I think it would be fair to say that I have got seeds drying everywhere; the polytunnel, the spare bedroom, the airing cupboard and the dining room table. So, here is what I am up to.

Written by Joy Simpson

Joy Simpson

Published: 20 October 2020

It doesn't seem that long ago that I pulled up my garlic - I think the days have all rolled into one at the moment because it was June. I pulled them up slightly earlier than normal because I had a rather splendid case of rust on them. It is an airborne fungus and can appear on any of the allium family.  I sometimes get it on my leeks but not my onions for some reason. So, as garlic planting time is coming up, I thought I would investigate ways to try and reduce rust.

Written by Joy Simpson

Joy Simpson

Published: 13 October 2020

If you are on Facebook, you might have noticed several posts offering seedlings and plants from the wildlife plot for anyone to take. My plots run alongside the Wildlife Plot and for 15+ years, I have watched the Wildlife Trust plant, weed, create and develop the garden into what it is today: A small pond, a large flower border, bug hotels, apple trees and others, compost heaps, wood piles, seating, a willow arbor and much, much more. So it was sad news to hear that they were no longer able to continue working with the plot and were stopping. 

Written by Joy Simpson

Joy Simpson

Published: 03 October 2020

National allotment week is upon us and this year the theme is 'Growing food for health and well-being', a reflection of the many benefits of growing and eating your own fruit and vegetables.  The president of the National Allotment Society, Phil Gomersall, says about this year's theme

"This year every week has been National Allotments Week, with more people than ever realising that growing your own food is a great way of eating healthily, getting some outdoor exercise in the fresh air and acquiring new skills. Plot-holders have also benefited from the contact with nature and the easy camaraderie on allotment sites, helping to retain their mental health and stay positive during these worrying times.”

And it is so true!  Coming down to the allotment has been like a small slice of normality for me.

Written by Joy Simpson

Joy Simpson

Published: 11 August 2020

I hope everyone is well and safe. These are such troubling times but it has to be said, an allotment is a real gift. Although I do have a garden at home, it is lovely to go up to the allotment and work quietly on the plot. There are some plots around me where people have been very busy and they are looking very good.

Last autumn, I started to think about saving some of my own seed. I did this because I had the experience of several packets of seed from different suppliers with very poor germination rates. It was a good time to think about this because if you have tried to buy any seed recently, you will have realised that the seed companies are inundated with everyone wanting to grow some of their own food. Many seed sites only open their website for a few hours and then close again until all the orders have been packaged. Others have a queuing system before you can get onto the site and some are just shut. Someone needs to be out in the fields sowing plants for next year's seed! Thank goodness for Kings and the allotment association!

Written by Joy Simpson

Joy Simpson

Published: 17 April 2020

The Exmouth Mutual Aid Covid-19 Support Group is now recruiting the large number of volunteers that will be required to ensure that everyone gets the assistance they need.

Written by John Singleton

John Singleton

Published: 31 March 2020

Please take due care and follow government guidelines re touching surfaces.

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Several people, particularly at PL, have said they are flexible about which evening they cover so please let me know if you can cover one of the open slots or one of those already taken. My priority has been to cover the weekends.

Written by John Singleton

John Singleton

Published: 30 March 2020

Paul mentioned the availability of free compost at the AGM and he has provided the following information.

The chap I spoke to was Lyn Chadwick .
He gave me a card with Tel : 01395 239416.
He was emphatic about trailers not bags.
You can see on their page the very large trailer I mentioned that needs some form of tractor unit provided by the "consumer"

From John S - I have been in touch with a haulage company and delivery in a 12 ton lorry is likely to cost over £600.  I have also contacted Bruce, who delivers his manure to the allotments, and he says it's impractical for him to collect and haul.  I think it best for now if members make their own arrangements.

Written by John Singleton

John Singleton

Published: 17 February 2020

It has been a wet and windy December which means that I haven't been down to my plot as often as I would usually go. I did get down this morning and it looked like a gale had blown through with the asparagus ferns all over the place and one half empty water butt blown over.  This is my favourite time to catch up on fruit and vegetable blogs and to plan the big projects for next year.  On the plot I want to move a small tunnel frame, cover it and use it to grow a peach or nectarine in as they need winter protection against peach leaf curl.  At home I am removing 22 pittosporum trees that had been used as a hedge on a west facing boundary so that I can plant a range of fruit trees instead. It's a lot of digging!

Anyway, what about the blogs? Below I have listed the those that I most like to read that are about growing fruit and vegetables. They are not in any particular order, but I hope that there is something here that is worth sitting by a fire and reading whilst the wind and rain batter the windows and plants.

Written by Joy Simpson

Joy Simpson

Published: 22 December 2019

One of the four objectives of the EDAA constitution is to ‘arrange for instruction in horticulture’ and, to this end, we have been working on developing a Beginners’ Vegetable Growing Course, modelled on the RHS course at Rosemoor. This involves providing an inside growing space and some mini-allotments, one rod in size, for the course participants. The course will start in February.

Written by John Singleton

John Singleton

Published: 25 September 2019